How to Render Tallow in the Slow Cooker
Tallow is an excellent source of niacin, vitamins B6, B12, K2, selenium, iron, phosphorus, potassium and riboflavin. Grassfed beef tallow contains high ratio of conjugated linoleic acid (CLA) which is […]
Category Archives: General
Taking Stock (of Bone Broth)
How many people do you know that keep a traditional stockpot? Do you? I am not referring so much to an actual large pot with a close fitting lid, although […]
Better Avoid Soy
Reblogged from BioMediResonance: Soy is not really a health-food. The following is a synopsis of why that’s so and how the wide-spread misunderstanding arose. One of the earliest records of […]
